Master of Law (LL.M.) in Food Law Master universitario di secondo livello
Credits: 60 ECTS (European Credit Transfer System).
Duration of Program: one academic year.
Language: English is the language of the courses and of the other activities.
Class: as to foster the participation of professionals and interested graduates, classes, from January to July 2020, are held primarily:
- Fridays: 2.00 pm - 8.00 pm
- Saturdays: 8.30 am - 1.30 pm.
Application deadline: June 28, 2019.
Program Fee: 8.500 euro.
Early bird: 10% discount on tuition fee for students enrolling before 31 May 2019.
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