Luiss Master in Food Law is pleased to announce the signing of an Internship Agreement between Luiss University and the Food and Agriculture Organization (FAO) of the United Nations.

Thanks to this agreement two students from the Master in Food Law will have the chance to be assigned as intern at FAO to support the FAO Decentralized Offices and FAO Divisions on overall themes related to food safety, social and environmental protection, responsible investment, value chain economics. This is a unique opportunity for the students to enrich their academic knowledge with a practical work experience in a field related to the work of FAO.

The Internship Agreement, which follows the signing of a Collaboration Agreement in September 2018, is an important step forward in the cooperation between Luiss University and FAO and testifies Luiss ongoing commitment in raising awareness particularly in the younger generations on food security and sustainable development.