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Food Law meets Ferrero and Nestlé

March 29, 2019 at 14:00

Luiss Guido Carli aula A108, viale Pola 12

The Master of Law in Food Law, within the format “Learning with the Experts” – Food Law LL.M. meets…"  organizes a workshop with:

  • Cristina Sala, Legal Counsel and Corporate Department, Ferrero
  • Daniele Guarnieri, General Counsel, Nestlè

Moderator:

  • Ercole de Vito, Coordinator of Luiss LL.M. in Food Law