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Daniela Corona, Master in Food Law Academic Coordinator, on the Memorandum of Understanding Luiss-FAO

The Signing Ceremony of the Memorandum of Understanding Luiss-FAO

Daniela Corona, Master in Food Law Academic Coordinator, is glad to expose the new Memorandum of Understanding (MoU) signed by Luiss Guido Carli University and FAO. So many activities organized within the Master in Food Law will benefit from it, and we can't wait to start the new edition.

"We are very proud that the fruitful collaboration between FAO and the Master in Food Law started in 2018 has resulted in the signing of this ambitious agreement involving the entire Luiss Guido Carli University. The Master in Food Law will remain at the forefront of Luiss-FAO joint activities. Our students receive highly specialized and interdisciplinary training in the agro-food sector, enabling them to implement the values ​​of inclusiveness, sustainable development, and food security within their specific professions, in line with FAO objectives."

FAO and Luiss forge a new partnership to advance food and nutrition security, sustainability, inclusiveness, and resilience of agri-food systems